If you’ve ever had a bottle of Chianti, and chances are you have, you’ve probably noticed the black rooster. The mark that tells you that this is a wine from the heart of Tuscany, a true Chianti Classico.But what is the story behind it? As always, we’re in a fairly intricate world of fact and myth mixed together. But the …
Two monks, breaking the law, start an wine industry
The church and the wine In 1598, Don Juan de Onate leads the Spanish colonists to the upper valleys of the Rio Grande in what will later be called New Mexico. The two friars Fray Gracia de Zuniga, a Franciscan monk, and Antonio de Arteaga, a Capuchin monk, are there to preach Christianity to the Indians on behalf of the …
When the Knights gave name to a famous wine
Noble Knights and a noble Wine What is the connection between one of the world’s oldest wines and the Knights of the Crusades? The image of a knight in full battle gear charging forward on his equally armour-clad horse doesn’t really go together with the gentle sipping of a delicious sweet wine. Rather, one imagines that it is a hefty …
The unexpected wedding that dubbed the King of Wine
The wedding of the century “Vinum Regum, Rex Vinorum” King of Wine, Wine for Kings. This epithet has been given to several different wines over the centuries. The most famous of them is perhaps the Hungarian Tokaji, which according to legend was dubbed the King of Wines by Louis XIV of France. Similarly, the Italian Barolon sometimes goes by this …
Canned wine, good or bad?
Debunking the myth The Berlin Wein Trophy is a wonderful gathering of wine connoisseurs and experts from around the world. One of them is Dennis Doorakkers from the Netherlands. Besides being “The Famous Dutch Wine Guy” and an international recognized wine expert and judge, Dennis is also known as ”The wine can guy” When we met in Berlin, he generously shared his …
Vinlandet Mexico, en ny och spännande upplevelse
När man talar om alkoholhaltiga drycker och Mexico är det första folk tänker troligen Tequila. Döm därför om min förvåning när jag på ProWein, jag stöter på vin från Mexico! Självklart blir jag nyfiken och vill veta mer. Handen på hjärtat så var väl inte mina förväntningar skyhöga direkt. Snarare var väl min attityd den av milt överseende och jag …
När en frostnatt skapade ett fantastiskt vin
Som så mycket annat var det hela en slump. Eller var det kanske ödet som styrde?Första dagen av ProWein är alltid fylld av förväntan, spänning, och ett visst mått av kaos.Efter en god frukost var tanken att, medelst buss, ta mig till mässan som ligger i utkanten av staden. Jag vet vart jag ska. Jag vet vilket nummer det är …